Manitoba Tigella is a family-owned restaurant in London, founded by two brothers with a passion for food and a desire to leave a legacy for their families. Specializing in tigella, an Italian bread from Modena, the restaurant offers a variety of fillings including traditional Italian affettati, gourmet options, and vegetarian choices. In addition to tigella, the menu features pasta, salads, meat, and fish, providing a taste of Italy in the cosmopolitan city of London. The restaurant also offers a full bar and a lively atmosphere, making it a popular destination for those seeking authentic Italian cuisine.
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